IZAKAYA OTSUMAMI – APPETIZERS

EDAMAME – salted

SWEET & SPICY EDAMAME – sweet & spicy soy, togarashi

WAKAME – seaweed salad, pickled onion, garlic, negi, sesame

SUNOMONO – marinated cucumber, pickled onion, garlic, carrot, negi, sesame

SEASONAL GRILLED VEGETABLES – sweet soy, negi, sesame seeds

SHISHITO PEPPERS – yuzu shishito kewpie, sweet soy, bonito flakes

GRILLED OYSTER MUSHROOMS – butter, sweet soy, lemon wedge, sesame seeds

MICHI FRIES – beer battered, kimchee kewpie, togarashi

HAMBAGU MEATBALLS – pickled onion, shishito kewpie, misoyaki, furikake

KARAAGE CHICKEN – breaded chicken, carrot, negi, wasabi kewpie, sesame seeds

DONBURI – RICE BOWLS

POKE – ahi tuna, garlic, ginger, poke sauce, avocado, wakame, shallot, negi, togarashi, sesame seeds

JAPANESE GOLDEN CURRY – chicken katsu cutlet, golden curry sauce, fukujinzuke relish, negi

CHAR SIU – char siu pork, marinated shiitake, 66° egg, pickled red onion, fried ginger, shredded carrot, negi, sesame seeds, char siu sauce

BUTADON – chashu burnt ends, furikake, togarashi, kimchi, negi, misoyaki, sesame seeds

RAMEN

SHIO RAMEN
pork broth, chicken & pork fat, dashi, sofrito.
Topped with: chashu pork, ajitsuke tamago, menma, bean sprouts, negi

TONKOTSU RAMEN
pork broth, pork fat, dashi, sofrito.
Topped with: chashu pork, ajitsuke tamago, roasted garlic, fukujinzuke relish, rayu, negi, sesame seed

MICHI RAMEN
chicken & pork broth, chicken fat, dashi, miso & five-spice tare.
Topped with: chashu pork, 66° egg, menma, roasted tomato, burnt garlic oil, negi, fukujinzuke relish, furikake

HOKKAIDO MISO RAMEN
chicken & pork broth, pork fat, butter, dashi, miso tare.
Topped with: chashu pork, ajitsuke tamago, grilled shishito pepper, grilled corn, roasted garlic, burnt garlic oil, negi, furikake

GYU RAMEN
chicken & pork broth, chicken fat, dashi.
Topped with: oyster sauce marinated beef, 66° egg, grilled mushrooms, broccolini, corn, negi, sesame seeds

BULGOGI RAMEN
chicken & pork broth, butter, dashi, gochujang tare.
Topped with: gochujang marinated beef, 66° egg, kimchi, bean sprouts, fukujinzuke relish, negi, furikake

CHICKEN KATSU RAMEN
chicken broth, chicken & pork fat, dashi, shoyu, sofrito.
Topped with: katsu chicken, 66° egg, roasted garlic, misoyaki, fukujinzuke relish, negi, white pepper, sesame seeds

YELLOW CURRY RAMEN
chicken broth, chicken fat, coconut oil, yellow curry tare.
Topped with: marinated grilled chicken, prik nam pla, shallot, cilantro, crispy wonton, lime wedge

TANTANMEN RAMEN
chicken & pork broth, chicken fat, mirin, lemon juice, dashi, 5-spice tare, house chili paste.
Topped with: 66° egg, bok choy, grilled shishito pepper, menma, roasted garlic, togarashi, rayu, furikake, negi, sesame seeds

KOTTERI RAMEN (V)
vegetable broth, coconut oil, mirin, lemon juice, shoyu tare, sofrito.
Topped with: corn, roasted tomato, marinated shiitake, broccolini, bok choy, negi, furikake