IZAKAYA OTSUMAMI – APPETIZERS
EDAMAME – salted.
SWEET & SPICY EDAMAME – sweet & spicy soy. togarashi.
WAKAME – seaweed salad. pickled onion. ponzu. roasted garlic. negi. sesame.
SUNOMONO – marinated cucumber. pickled onion. roasted garlic. carrot. negi. sesame.
SHISHITO PEPPERS – yuzu-shishito kewpie. sweet soy. bonito flakes.
GRILLED OYSTER MUSHROOMS – butter. sweet soy. lemon wedge. sesame seeds.
MICHI FRIES – beer battered. kimchee kewpie. togarashi.
HAMBAGU MEATBALLS – pickled onion. yuzu-shishito kewpie. misoyaki. sweet soy. furikake.
KARAAGE CHICKEN – breaded chicken. carrot. negi. cucumber-wasabi kewpie. sesame seeds.
DONBURI – RICE BOWLS
POKE – ahi tuna. garlic. ginger. poke sauce. avocado. wakame. shallot. negi. togarashi. sesame seeds.
JAPANESE GOLDEN CURRY – chicken katsu cutlet, golden curry sauce, fukujinzuke relish, negi.
GYUDON – marinated beef. 66° egg. pickled red onion. bok choy. fukujinzuke relish.grilled mushrooms. negi. sesame seeds. sweet soy.
BUTADON – chashu burnt ends. 66° egg. furikake. togarashi. kimchi. negi. misoyaki. sesame seeds.
Additions:
chicken katsu | chashu pork belly | grilled marinated chicken | gochujang beef | chashu burnt ends
assorted grilled vegetables
RAMEN
SHIO RAMEN
pork broth. chicken & pork fat. dashi. sofrito.
Topped with: chashu pork. ajitsuke tamago. menma. bean sprouts. negi.
TONKOTSU RAMEN
pork broth. pork fat. dashi. sofrito.
Topped with: chashu pork. ajitsuke tamago. roasted garlic. fukujinzuke relish. rayu. negi. sesame seed.
MICHI RAMEN
chicken & pork broth. chicken fat. dashi. miso & five-spice tare.
Topped with: chashu pork. 66° egg. menma. roasted tomato. burnt garlic oil. negi. fukujinzuke relish. furikake.
HOKKAIDO MISO RAMEN
chicken & pork broth. pork fat. butter. dashi. miso tare.
Topped with: chashu pork. ajitsuke tamago. grilled shishito pepper. corn. roasted garlic. burnt garlic oil. negi. furikake.
GYU RAMEN
chicken & pork broth. chicken fat. dashi.
Topped with: oyster sauce marinated beef. 66° egg. grilled mushrooms. broccolini. corn. negi. sesame seeds.
BULGOGI RAMEN
chicken & pork broth. butter. dashi. gochujang tare.
Topped with: gochujang marinated beef. 66° egg. kimchi. bean sprouts. fukujinzuke relish. negi. furikake.
CHICKEN KATSU RAMEN
chicken broth, chicken & pork fat. dashi. shoyu tare. sofrito.
Topped with: katsu chicken. 66° egg. roasted garlic. misoyaki. fukujinzuke relish. negi. white pepper. sesame seeds.
YELLOW CURRY RAMEN
chicken broth. chicken fat. coconut oil. yellow curry tare.
Topped with: marinated grilled chicken. prik nam pla. shallot. cilantro. crispy wonton. lime wedge.
TANTANMEN RAMEN
chicken & pork broth. chicken fat. mirin. lemon juice. dashi. five-spice tare. house chili paste.
Topped with: 66° egg. bok choy. grilled shishito pepper. menma. roasted garlic. togarashi. rayu. furikake. negi. sesame seeds.
KOTTERI RAMEN (V)
vegetable broth. coconut oil. mirin. lemon juice. shoyu tare. sofrito.
Topped with: corn. roasted tomato. marinated shiitake. broccolini. bok choy. negi. furikake.
Additions:
chicken katsu | chashu pork belly | grilled chicken | gochujang beef | pork burnt ends
assorted grilled vegetables | ajitsuke tamago | 66° egg
MOCHI
assorted flavored ice cream dumplings.